Basic College Mathematics
Chapter 1 Whole Numbers
1.1 Introduction to Whole Numbers
1.2 Addition of Whole Numbers
1.3 Subtraction of Whole Numbers
1.4 Multiplication of Whole Numbers
1.5 Division of Whole Numbers
1.6 Exponential Notation and the Order of Operations Agreement
1.7 Prime Numbers and Factoring
Chapter 2 Fractions
2.1 The Least Common Multiple and Greatest Common Factor
2.2 Introduction to Fractions
2.3 Writing Equivalent Fractions
2.4 Addition of Fractions and Mixed Numbers
2.5 Subtraction of Fractions and Mixed Numbers
2.6 Multiplication of Fractions and Mixed Numbers
2.7 Division of Fractions and Mixed Numbers
2.8 Order, Exponents, and the Order of Operations Agreement
Chapter 3 Decimals
3.1 Introduction to Decimals
3.2 Addition of Decimals
3.3 Subtraction of Decimals
3.4 Multiplication of Decimals
3.5 Division of Decimals
3.6 Comparing and Converting Fractions and Decimals
Chapter 4 Ratio and Proportion
4.1 Ratio
4.2 Rates
4.3 Proportions
Chapter 5 Percents
5.1 Introduction to Percents
5.2 Percent Equations - Part I
5.3 Percent Equations - Part II
5.4 Percent Equations - Part III
5.5 Percent Problems - Proportion Method
Chapter 6 Applications for Business and Consumers
6.1 Applications to Purchasing
6.2 Percent Increase and Percent Decrease
6.3 Interest
6.4 Real Estate Expenses
6.5 Car Expenses
6.6 Wages
6.7 Bank Statements
Chapter 7 Statistics and Probability
7.1 Pictographs and Circle Graphs
7.2 Bar-Graphs and Broken-Line Graphs
7.3 Histograms and Frequency Polygons
7.4 Statistical Measures
7.5 Introduction to Probability
Chapter 8 U.S. Customary Units of Measurement
8.1 Length
8.2 Weight
8.3 Capacity
8.4 Time
8.5 Energy and Power
Chapter 9 The Metric System of Measurement
9.1 Length
9.2 Mass
9.3 Capacity
9.4 Energy
9.5 Conversion Between the US Customary and the Metric Systems of Measurement
Chapter 10 Rational Numbers
10.1 Introduction to Integers
10.2 Addition and Subtraction of Integers
10.3 Multiplication and Division of Integers
10.4 Operations with Rational Numbers
10.5 Scientific Notation and the Order of Operations Agreement
Chapter 11 Introduction to Algebra
11.1 Variable Expressions
11.2 Introduction to Equations
11.3 General Equations - Part I
11.4 General Equations - Part II
11.5 Translating Verbal Expressions into Mathematical Expressions
11.6 Translating Sentences into Equations and Solving
Chapter 12 Geometry
12.1 Angles, Lines, and Geometric Figures
12.2 Plane Geometric Figures
12.4 Volume
12.5 The Pythagorean Theorem
12.6 Similar and Congruent Triangles
1.1 Introduction to Whole Numbers
1.2 Addition of Whole Numbers
1.3 Subtraction of Whole Numbers
1.4 Multiplication of Whole Numbers
1.5 Division of Whole Numbers
1.6 Exponential Notation and the Order of Operations Agreement
1.7 Prime Numbers and Factoring
Chapter 2 Fractions
2.1 The Least Common Multiple and Greatest Common Factor
2.2 Introduction to Fractions
2.3 Writing Equivalent Fractions
2.4 Addition of Fractions and Mixed Numbers
2.5 Subtraction of Fractions and Mixed Numbers
2.6 Multiplication of Fractions and Mixed Numbers
2.7 Division of Fractions and Mixed Numbers
2.8 Order, Exponents, and the Order of Operations Agreement
Chapter 3 Decimals
3.1 Introduction to Decimals
3.2 Addition of Decimals
3.3 Subtraction of Decimals
3.4 Multiplication of Decimals
3.5 Division of Decimals
3.6 Comparing and Converting Fractions and Decimals
Chapter 4 Ratio and Proportion
4.1 Ratio
4.2 Rates
4.3 Proportions
Chapter 5 Percents
5.1 Introduction to Percents
5.2 Percent Equations - Part I
5.3 Percent Equations - Part II
5.4 Percent Equations - Part III
5.5 Percent Problems - Proportion Method
Chapter 6 Applications for Business and Consumers
6.1 Applications to Purchasing
6.2 Percent Increase and Percent Decrease
6.3 Interest
6.4 Real Estate Expenses
6.5 Car Expenses
6.6 Wages
6.7 Bank Statements
Chapter 7 Statistics and Probability
7.1 Pictographs and Circle Graphs
7.2 Bar-Graphs and Broken-Line Graphs
7.3 Histograms and Frequency Polygons
7.4 Statistical Measures
7.5 Introduction to Probability
Chapter 8 U.S. Customary Units of Measurement
8.1 Length
8.2 Weight
8.3 Capacity
8.4 Time
8.5 Energy and Power
Chapter 9 The Metric System of Measurement
9.1 Length
9.2 Mass
9.3 Capacity
9.4 Energy
9.5 Conversion Between the US Customary and the Metric Systems of Measurement
Chapter 10 Rational Numbers
10.1 Introduction to Integers
10.2 Addition and Subtraction of Integers
10.3 Multiplication and Division of Integers
10.4 Operations with Rational Numbers
10.5 Scientific Notation and the Order of Operations Agreement
Chapter 11 Introduction to Algebra
11.1 Variable Expressions
11.2 Introduction to Equations
11.3 General Equations - Part I
11.4 General Equations - Part II
11.5 Translating Verbal Expressions into Mathematical Expressions
11.6 Translating Sentences into Equations and Solving
Chapter 12 Geometry
12.1 Angles, Lines, and Geometric Figures
12.2 Plane Geometric Figures
12.4 Volume
12.5 The Pythagorean Theorem
12.6 Similar and Congruent Triangles
